Learn how to make your very own Kombucha *FOR LIFE*
Join us for Kylie's monthly Kombucha class!
Forget paying $4-5 a bottle for your favorite health drink. Learn to make it safely at home and your very first batch will pay for itself. With just one class, you'll be able to enjoy all the Kombucha your little heart desires!
The class fee is only $40. This includes the instruction (secondary fermentation and flavoring tips, too!), recipe, SCOBY (the culture), and starter liquid to get you going, as well as personal assistance with future batches AND a super yummy tasting of various flavors. Kylie's signature sweet vanilla lavender, apple cinnamon, lemon ginger, spicy strawberry thai basil, and hibiscus honey rose are always on the menu!
Contact us for more information on the next available class. Monthly classes fill-up quickly.
Pay for the class below to reserve your space today! Makes a GREAT gift, too!
Kombucha, a fermented tea, is thought to have originated in the Far East, probably China, and has been consumed there for at least 2000 years. The first recorded use of kombucha comes from China in 221 BC during the Tsin Dynasty. During this time, it was known as "The Tea of Immortality."
Kombucha has a number of health benefits due to its significant amounts of B-vitamins, probiotics, active enzymes, antioxidants, and compounds including glucuronic, lactic, and folic acids. Drinking kombucha regularly has been shown to benefit the human body by:
~ Balancing the metabolism and improving digestion
~ Cleansing the blood and regulating pH levels
~ Improving liver, gall bladder, and digestive function
~ Detoxifying the body and enhancing the immune system
~ Increasing overall energy levels
~ Controlling the appetite
~ Promoting weight control
Kombucha is also great for the skin and hair... a total beauty 'food!' And it has incredible anti-aging properties!
